Brunch with Sarto

Enjoy a full brunch menu offering appetizers including a Pancetta Frittata, Italian Pop-Tart, and Avocado Toast. For entrees, the culinary team at Sarto has created modern Italian brunch offerings such as Eggs in Purgatory (poached eggs in fra diavlo sauce with grated gran padano and aleppo pepper, served with focaccia) and Nutella Crespella (crepes, nutella, whipped cream, strawberries, and vanilla soil). There’s also a selection of brunch sweets including our French Toast with Blackberry & Blueberry compote.

Plus, a brunch cocktail menu is available including bottomless mimosas and bellinis, and variations on Bloody Mary cocktails (plus the classic Bloody, of course)!

Celebrate Sunday Funday with Brunch at Sarto, for a culinary brunch experience unlike any other in Providence!